Otadan Resto & Coffee Indonesia Menu: Prices & Guide (2026)

Quick Answer: The Otadan Resto & Coffee Indonesia menu ranges from about Rp20,000 to Rp180,000, mixing Indonesian classics, Western mains, and desserts at its scenic Sleman location.

You keep seeing photos of that glass-house restaurant with rice field views near Pakem and now you’re wondering what the Otadan Resto & Coffee Indonesia menu actually costs. Fair question, since this spot has become one of North Yogyakarta’s most talked-about restaurants heading into 2026.

What makes Otadan stand out isn’t just the aesthetic, twin glass-house facade, it’s the sheer range of food. You’ll find Indonesian comfort dishes like rawon iga sitting on the same menu as Australian beef flank and Western-style desserts.

Here’s what you’ll actually pay across the menu, which dishes are worth ordering, and how to plan your visit. Let’s start with the price breakdown before you decide what to order.

How Much Does the Otadan Resto & Coffee Indonesia Menu Cost?

Prices at Otadan generally run from Rp20,000 for snacks up to Rp180,000 for the priciest Western mains. Most main dishes fall somewhere between Rp60,000 and Rp100,000.

Indonesian comfort dishes like rawon and sop buntut sit in the mid-range, while imported beef cuts push the bill higher. Prices may vary slightly by outlet, and these figures reflect pricing from when the restaurant first opened.

Category	Price Range (Rp)
Snacks & sides	Rp20,000 – Rp30,000
Indonesian mains	Rp60,000 – Rp100,000
Western mains (beef, steak)	Rp160,000 – Rp180,000
Desserts	Rp30,000

Practical tip: since menu prices may have changed since opening, check Otadan’s official Instagram for the latest figures before you finalize your budget.

Otadan Resto & Coffee Indonesia Menu: Indonesian Mains

Rawon Iga and Sop Buntut are the two most recommended Indonesian dishes, both built around slow-cooked beef. These are consistently named the top picks across visitor reviews.

Ayam Betutu and Ayam Bumbu Bali round out the Indonesian lineup with regional spice profiles. Individual locations may have slightly different menu offerings, so confirm current pricing on-site.

Menu Item	Description	Price (Rp)
Rawon Iga	Dark beef rib soup in rich Javanese spice broth	100,000
Sop Buntut	Oxtail soup with tender, slow-cooked meat	90,000
Iga Bakar Kecap Pedas	Grilled ribs in spicy sweet soy glaze	90,000
Ayam Betutu	Balinese-style spiced whole chicken	70,000
Ayam Bumbu Bali	Chicken in Balinese spice blend	70,000
Ayam Taliwang	Grilled chicken in Lombok-style spicy sauce	70,000

Practical tip: Rawon Iga and Sop Buntut are repeatedly named the top two dishes in reviews, so order at least one of these on your first visit.

Otadan Resto & Coffee Indonesia Menu: Western Mains and Grilled Dishes

Australian Beef Flank is the priciest item on the menu at Rp180,000, aimed at bigger appetites or shared meals. Beef Tenderloin Meltique follows close behind at Rp160,000.

Grilled seafood options like Dada Tuna Bakar Manado offer a lighter, more affordable alternative to the beef cuts. These dishes lean into a Manado-style spicy grilled preparation.

Menu Item	Description	Price (Rp)
Australian Beef Flank	Imported beef flank steak	180,000
Beef Tenderloin Meltique	Tenderized beef tenderloin steak	160,000
Dada Tuna Bakar Manado	Grilled tuna breast in Manado-style spicy sauce	60,000
Rahang Tuna Bakar Manado	Grilled tuna jaw in Manado-style spicy sauce	70,000
Ayam Goreng Sereh	Lemongrass fried chicken	60,000
Chicken Katsu	Breaded fried chicken cutlet	40,000

Practical tip: if you’re splitting a meal with someone, the Australian Beef Flank is generous enough to share rather than order individually.

Otadan Resto & Coffee Indonesia Menu: Snacks and Desserts

Pisang Goreng and Singkong Goreng are the most budget-friendly items on the menu, both priced at Rp20,000. These work well as a light starter before your main course.

Banana Split, Chocolate Mousse, and Panna Cotta Chia Seed round out the dessert lineup, all priced at Rp30,000. Es Teler is the go-to cold dessert drink at the same price point.

Menu Item	Description	Price (Rp)
Pisang Goreng	Fried banana	20,000
Singkong Goreng	Fried cassava	20,000
Onion Ring	Battered fried onion rings	20,000
Kentang Goreng	French fries	20,000
Banana Split	Classic banana split dessert	30,000
Es Teler	Iced mixed fruit dessert drink	30,000

Practical tip: order Pisang Goreng or Singkong Goreng as a shared starter, since both are affordable enough to add without straining the budget.

Is Otadan Resto & Coffee Halal?

We didn’t find a published BPJPH or MUI halal certificate for Otadan Resto & Coffee in available sources. What we did find is that Otadan’s own Instagram bio explicitly states “100% Non Alkohol” (100% alcohol-free), which is a meaningful signal for Muslim diners.

Being alcohol-free isn’t the same as formal halal certification, so if certification specifically matters to you, it’s worth confirming directly with the restaurant via Instagram or on-site before ordering.

How to Order from Otadan Resto & Coffee Indonesia

Walk-in dine-in is the primary way to visit, given the restaurant’s spacious indoor and outdoor seating near Pakem, Sleman. Reservations (RSVP) are handled through their Instagram profile.

Walk-in / Dine-in: head to Dero Wetan, Harjobinangun, Pakem, Sleman Regency
Social Media / RSVP: Instagram @otadanresto for reservations, menu updates, and maps
Official Website or App: we didn’t find a dedicated app or website for Otadan at this time
Direct phone call: check their Instagram bio for the most current contact number

We couldn’t confirm GrabFood or GoFood availability for Otadan, so if you’re hoping for delivery, it’s best to check the apps directly or message their Instagram first.

Outlet Name	Address
Otadan Resto & Coffee	Dero Wetan, Harjobinangun, Kec. Pakem, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55582

Practical tip: Otadan is open daily from 13:00 to 22:00 WIB, though hours have shifted to 15:00–22:00 during Ramadan in the past, so check their Instagram before visiting during that period.

Popular Otadan Resto & Coffee Menu Items

Reviewers consistently name Rawon Iga and Sop Buntut as the must-try dishes, alongside Pisang Goreng as a well-loved side. These make a solid starting combination for first-time visitors.

Item	Price (Rp)
Rawon Iga	100,000
Sop Buntut	90,000
Pisang Goreng	20,000
Australian Beef Flank	180,000
Es Teler	30,000

Practical tip: pair Rawon Iga or Sop Buntut with a fresh drink like Tropical Peach Pineapple, and ask for less sugar if you prefer it lighter.

Frequently Asked Questions

Items like Pisang Goreng, Singkong Goreng, and Onion Ring are priced at Rp20,000, making them the most affordable options. These work well as light starters before a main dish.

We found no official BPJPH or MUI certification, though their Instagram bio states the restaurant is 100% alcohol-free. Confirm directly with the restaurant if certification specifically matters to you.

We couldn’t confirm GrabFood or GoFood listings for Otadan at this time. Dine-in appears to be the primary way most visitors experience the restaurant.

We didn’t find official information confirming customization options like spice level or sugar level for drinks. It’s best to ask staff directly when ordering in person.

Rawon Iga and Sop Buntut are mentioned most often across reviews as the standout dishes. Pisang Goreng also comes up frequently as a favorite side.

We found no official information confirming a loyalty program or dedicated app for Otadan. Following their Instagram is the best way to catch menu updates and promotions.

Otadan currently operates from a single location near Pakem, Sleman, based on available sources. Prices may vary slightly by outlet if additional branches open in the future.

Conclusion

The Otadan Resto & Coffee Indonesia menu covers everything from Rp20,000 fried snacks to Rp180,000 imported beef mains, all set against a scenic Sleman backdrop heading into 2026. Check their Instagram for the latest menu and pricing before you plan your visit.